|
|
Post by JonesInAMillion on Jan 3, 2012 23:50:10 GMT
That Primula stuff is cracking It's not too bad (the hammy one) but it's just not cheese cheese is it? |
|
|
|
Post by SuperRickyFuller on Jan 3, 2012 23:54:54 GMT
That Primula stuff is cracking It's not too bad (the hammy one) but it's just not cheese cheese is it? The smoky one is my favourite but I'd much rather a nice big wedge of Bavarian than the Primula stuff |
|
|
|
Post by Stokiecat on Jan 5, 2012 22:39:59 GMT
I have just finished off the christmas wensleydale with cranberry on chive savoury biscuits.
|
|
|
|
Post by Deleted on Jan 6, 2012 10:07:54 GMT
I had 14 cheese and crackers the other night from a cheese variation box and a Jacobs cracker variation tin. Fucking beaut.
|
|
|
|
Post by Nyron Nonceworthy on Jan 6, 2012 10:13:06 GMT
Just finished my last pack of Cheshire scotch egg cheese. Beautiful.
|
|
|
|
Post by SuperRickyFuller on Jan 11, 2012 19:09:07 GMT
Whilst pottering around in a Tesco Express, I bought two packets of Jacobs crackers, some Brie, Stilton and Boursin
|
|
|
|
Post by PoisonedMonkey on Jan 11, 2012 20:21:19 GMT
Wensleydale with cranberry on a nice big cracker from my asda special cracker selection box  |
|
|
|
Post by onthewall on Jan 11, 2012 21:31:08 GMT
Wensleydale with cranberry on a nice big cracker from my asda special cracker selection box On the same cheese but with Carrs water biscuits  |
|
|
|
Post by The Swahili Bastardizers on Jan 11, 2012 22:10:59 GMT
Jacobs Cream Crackers (any others are shite), Irish Mature Cheddar, Beetroot on mine and Piccalilli on the Mrs's...  |
|
|
|
Post by JonesInAMillion on Oct 12, 2016 21:44:03 GMT
Had a posh cheeseboard at he wknd and tonight I'm up King into some buttered Jacobs and some good honest cheddar.
Looking forward to cracker season already!
|
|
|
|
Post by JonesInAMillion on Oct 12, 2016 21:46:16 GMT
big shout going out to my man chutney; respect, safe bro.
|
|
|
|
Post by Revolver Ocelot on Oct 12, 2016 22:54:23 GMT
Festive spreads are the best part about Christmas.
|
|
|
|
Post by Time4aPINT on Oct 12, 2016 23:34:23 GMT
I'd bloody love some crackers and cheese right now. Shame I am lacking the two main ingredients.
|
|
|
|
Post by Northy on Oct 13, 2016 10:08:41 GMT
Chayse and crackers are great , a nice cracker, Hovis or ritz, none of the tasteless water or jacobs
|
|
|
|
Post by happycarrot on Oct 13, 2016 16:00:57 GMT
Those cheesy footballs microwaved on high make a right mess, don't care for them much anyway. Prefer a nice slice of apple pie or a Topic. We really need our cheesemeister in charge, Nonners on this thread. I bet he has many angry tales re Edam or a sweary encounter with a Babybel. LLoydy's fave cheeses are probably Chseire and Stliton on a nice carcker.
|
|
|
|
Post by Northy on Nov 8, 2016 21:03:17 GMT
had a nice visit to the cheese shop, Northgate, Chester today, came back with a few cheeses and box of crackers, with a couple of bottles of Port to wash it down with
|
|
|
|
Post by JonesInAMillion on Nov 8, 2016 22:11:59 GMT
had a nice visit to the cheese shop, Northgate, Chester today, came back with a few cheeses and box of crackers, with a couple of bottles of Port to wash it down with That sounds gout-tastic! |
|
|
|
Post by Northy on Nov 8, 2016 22:37:21 GMT
had a nice visit to the cheese shop, Northgate, Chester today, came back with a few cheeses and box of crackers, with a couple of bottles of Port to wash it down with That sounds gout-tastic! yep they had stinking bishop, drunken burt and many more great cheeses |
|
|
|
Post by happycarrot on Nov 8, 2016 22:47:20 GMT
yep they had stinking bishop, drunken burt and many more great cheeses Your cheeses sound like wanted paedophiles. |
|
|
|
Post by JonesInAMillion on Nov 16, 2016 22:17:24 GMT
Just indulging in some Jacobs & cheddar, I'm a purist!
Served with spiced plum & pear chutney and a lump of Sorano ham for good measure.
|
|
